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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220212
DTEND;VALUE=DATE:20220213
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:The Backyard on Aberdeen: Valentine's Weekend Menu
DESCRIPTION:2 options for service:\n\nPickup\, hot and ready from 5-6 pm\n\nor\n\nDine in our licensed banquet room--2 sittings: 6:00 or 7:30\n\n\n\nCall to order or to reserve your table of up to 8 guests\n\n204-520-0812\n\n\n\n\n\nValentine's Weekend Menu\n\nSaturday\, February 12\n\nBeef Wellington $55\n\nBeef tenderloin\, wrapped in pastry with loaded stuffed potato & Chef's Vegetables\n\nAsparagus Stuffed Chicken Breast $50\n\nAsparagus-cheese stuffed Chicken Breast with spinach risotto and Chef's\n\nVegetables\n\nTomato Tart $45\n\nSpinach Risotto and Chef's Vegetable (vegetarian)\n\nYour choice of Salad\n\nCaesar\, Tabbouleh or Backyard Greens\n\nYour choice of Dessert\n\nChocolate Truffle Cake (GF) or Red Velvet Cheesecake
X-ALT-DESC;FMTTYPE=text/html:2 options for service:
\nPickup\, hot and ready from 5-6 pm
\nor
\nDine in our licensed banquet room--2 sittings: 6:00 or 7:30
\n
\nCall to order or to reserve your table of up to 8 guests
\n204-520-0812
\n
\n
\nValentine&rsquo\;s Weekend Menu
\nSaturday\, February 12
\nBeef Wellington $55
\nBeef tenderloin\, wrapped in pastry with loaded stuffed potato &\; Chef&rsquo\;s Vegetables
\nAsparagus Stuffed Chicken Breast $50
\nAsparagus-cheese stuffed Chicken Breast with spinach risotto and Chef&rsquo\;s
\nVegetables
\nTomato Tart $45
\nSpinach Risotto and Chef&rsquo\;s Vegetable (vegetarian)
\nYour choice of Salad
\nCaesar\, Tabbouleh or Backyard Greens
\nYour choice of Dessert
\nChocolate Truffle Cake (GF) or Red Velvet Cheesecake
LOCATION:
UID:e.1595.1793
SEQUENCE:3
DTSTAMP:20260406T021656Z
URL:https://dev.brandonchamber.ca/events/details/the-backyard-on-aberdeen-valentine-s-weekend-menu-1793
END:VEVENT
END:VCALENDAR